Turkey-Cilantro Sausage Patties

Deselect All

1 1/2 pounds boned and skinned turkey thigh meat, cut into 1-inch chunks

1/2 pound boned and skinned turkey breast, cut into 1-inch chunks

1 pound high-quality pork fatback, cut into 1-inch chunks

1/4 cup white wine

2 jalapeno chiles, stemmed, seeded, and minced

2 teaspoons ground dried chipotle chile, or 1/2 chile en adobo, rinced and finely chopped

1/2 bunch cilantro, leaves only, finely chopped

1 1/2 tablespoons sea salt

2 tablespoons freshly ground black pepper

2 teaspoons canola oil