Food Network
Home> Recipes> Appetizer>
Turkey Cutlets With Plum Salad Recipe

Turkey Cutlets With Plum Salad

Food Network Kitchens

Recipe courtesy Food Network Magazine

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 3

Showing 1-3 of 3

Sort by:

Newest

  • on August 16, 2011

    Flag

    SO GOOD!! Quick and simple and fresh, my husband wanted to eat it again. The lemon and plum dressing for the arugula was my favorite part.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 01, 2011

    Flag

    Very good, simple, easy. I could not find turkey cutlets so just used chicken. Grilled the plums in a basket over the grill so they would be easier to manage! Oh and I used a greens salad mix instead of just arugula.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 27, 2011

    Flag

    Very quick and easy to make. A great summer lunch or dinner. It was a little bit tart though.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.