Recipe courtesy of Michele Ragussis
Episode: Guy Live
Turkey Meatballs with Spaghetti Squash in Tomato Sauce
Total:
2 hr 10 min
Active:
25 min
Yield:
about 8 servings
Level:
Easy
Total:
2 hr 10 min
Active:
25 min
Yield:
about 8 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 350 degrees F. Halve the squash lengthwise and remove the seeds. 

Place on a baking sheet, cut-side up. Roast the squash until softened, 30 to 40 minutes depending on size. 

Heat a large, deep skillet over medium heat and add the olive oil. Saute the garlic and onions until translucent. Add the tomatoes and simmer on low heat, about 45 minutes. In a large bowl, combine the turkey, bread, milk, Parmesan, basil and parsley and mix well. Form into 2-inch meatballs. 

Heat a few tablespoons of vegetable oil in a deep skillet over medium-high heat. Pan-fry the meatballs until browned on all sides. Cook in batches if needed. Transfer the meatballs to the tomato sauce and simmer until cooked through. 

Using a fork, remove the squash flesh from the skin and stir the squash into the tomato sauce. Serve the squash topped with meatballs. 

This recipe was created by a contestant during a cooking competition. It has not been tested for home use.

IDEAS YOU'LL LOVE

Meatballs

Recipe courtesy of Michael Symon

Turkey Tea Sandwiches

Recipe courtesy of Ina Garten

Real Meatballs and Spaghetti

Recipe courtesy of Ina Garten

Comfort Meatballs

Recipe courtesy of Ree Drummond

Mini Meatball Sandwiches

Recipe courtesy of Ree Drummond

Porcupine Meatballs in Sauerkraut

Recipe courtesy of Damaris Phillips

Turkey Meatloaf

Recipe courtesy of Ina Garten

No-Baste, No-Bother Roasted Turkey

Recipe courtesy of Trisha Yearwood

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking