Episode: In Food Today
Save Recipe Print
Level:
Easy

Ingredients

Directions

Toast French bread with butter until golden brown. Cook sausage and remove fat. Add vegetables, cornbread and toasted French bread, wild rice and apples.

Mix together then add stock, seasoning and cranberries. Salt and Pepper to taste.

Turkey Medallions:

Saute 3 oz. turkey medallions in butter until golden brown

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Skillet Cornbread

Recipe courtesy of Ree Drummond

Southwestern Turkey Chili and Cornbread

Recipe courtesy of Sandra Lee

Southwestern Turkey Chili and Cornbread

Recipe courtesy of Sandra Lee

Southwestern Turkey Chili and Cornbread

Recipe courtesy of Sandra Lee

Turkey with Cornbread Stuffing and Gravy

Recipe courtesy of Sandra Lee

Carry Me Back Cornbread Dressed Turkey

Recipe courtesy of Robert Irvine

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.