Recipe courtesy of Del Monte
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Turkey Tacos with Spicy Tomatoes
Total:
25 min
Prep:
20 min
Cook:
5 min
Yield:
6 Servings
Total:
25 min
Prep:
20 min
Cook:
5 min
Yield:
6 Servings

Ingredients

Directions

Heat oil in large skillet over medium heat. Cook onion and garlic about 3 minutes or until onion is tender. Stir in turkey, tomatoes, lentils, cumin, and chili powder. Cook 5 minutes, stirring occasionally. To serve, spoon about ¼ cup meat mixture into each taco shell. Top with sour cream, romaine, cheese, avocado and radishes, as desired.

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