Turkey Waldorf Salad

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This is a very delicious and healthy way to use left-over turkey. My husband had it on a sandwich, and I enjoyed it as is or on a bed of lettuce. I'll probably buy turkey breast just to make this again!

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Wonderful! I omitted the turkey in the salad, we had chicken legs instead. I didn`t have any honey, so I substituted some maple syrup - awesome! I also replaced the grapes with a few raisins.

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This was so good! I modified it for what I had on hand.. used chicken instead of turkey and sour cream instead of yogurt. I also didn't have the celery root. I got a thumbs up from my husband and 2 and 4 year old.

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Yum
So easy and the more grapes the better. My spouse really enjoyed this. Reminded him of a restaraunt he use to work at. Easy way to get rid of tons of turkey.

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I wasn't sure how this was going to turn out but it was actually really delicious. I did not use the full amount of the dressing as I didn't want the salad to get too soggy. Also, I only had celery hearts (no leaves so I chopped up some baby spinich instead. I'll definately use this recipe again.

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This recipe has all all the perfects "ingredients"...
It's delicious, easy & will have all your guests asking for the recipe.
Plus, you can make it as healthy as you like.... just sub low-fat mayo...
GREAT RECIPE for leftover poultry!

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I made this recipe a few days after Thanksgiving with some leftover turkey. It was very simple and absolutely delicious. Like the other reviewer, I also think this would taste good with chicken. I would absolutely recommend this recipe to anyone who wants a great fast meal!

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Added a small can of pineapple chunks, some diced red onion, and substituted cherry-flavored Craisins for the grapes (just didn't have any and wasn't going to go buy them... Had to add a little honey-mustard dressing for more sauciness, but turned out very nicely! I imagine chicken (from a store-bought rotisserie bird would do very well too! Good reason to make a BIG turkey!