Basil Pesto Bread
Show: Tyler's Ultimate
Episode: Ultimate Spaghetti & Clam Sauce
Rate This RecipeRead users' reviews (27)
- Recipe categories: Cheese, Nuts, Vegetables, Bread,
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Average Rating:
Total Reviews: 27
Showing 21-27 of 27
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By brintha2709_5240129
Santa Fe, NM
on May 07, 2007
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Very easy to make. I cut the bread into bite size pieces and served it as appetizers.
By ourhealth_5747850
Mission Hills, CA
on April 20, 2007
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Made in the pesto with walnuts, was very and quick.
By mhowar02_4627307
Melbourne, FL
on April 16, 2007
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This was simple to make and really tasty. My husband normally hates pesto but really liked this bread. A nice change from garlic bread.
By mdsporn_2760295
Minneapolis, MN
on April 10, 2007
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My guests loved it - thanks Tyler, your recipes are always a hit!
By steveandbarbara...
reno, NV
on March 27, 2007
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I make my pesto just like Tyler, so I had some of mine sitting in the fridge and decided to try the bread. I lightly warmed/toasted it first, spread it with the pesto, parmesan, under the broiler, more parmesan and it was fantastic. Quick and simple. I keep my pesto in the fridge with a thin layer of olive oil on top to keep it bright, as I use a lot of pesto. Great recipe Tyler, as usual.
By dkss24_6321265
Springfield, IL
on March 27, 2007
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Another Tyler classic. The bread soaks up all the flavor of the pesto while baking. Every bite is a flavor explosion.
By Chef #610167
Flowery Branch, GA
on March 24, 2007
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I accidentally left out the garlic, but there was plenty in the clams! This is a nice pesto and I'm looking forward to using the extra on some pasta later this week (used half for 2 people.