Brown Rice Salad with Apples

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3 cups cooked brown rice

1 Granny Smith Apple, diced

2 celery stalks, finely chopped

1 red bell pepper, chopped

1/2 bunch green onions, chopped

1/2 cup walnut pieces

1 cup cooked chicken, cubed

3 tablespoons flat leaf parsley, chopped

1/4 cup apple cider vinegar

2 tablespoons lemon juice

3 tablespoons olive oil

Salt and pepper