Buttered Peas and Pearl Onions

Recipe courtesy Tyler Florence

Rated: 4 stars out of 5Rate itRead users' reviews (4)

RECIPE
COMMENTS & REVIEWS(4)

Cook Time:
10 min
Level:
Easy
Yield:
6 servings

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Times:

Prep: 10 min
Inactive Prep: --
Cook: 10 min
Total:: 20 min

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Ingredients

1 cup chicken broth
1/4 cup (1/2 stick) unsalted butter
3 teaspoons chopped fresh dill
1 (10-ounce) package frozen pearl onions, thawed
1 (10-ounce) package frozen peas, thawed
1 small bunch watercress, washed and trimmed
Kosher salt and freshly ground black pepper

Directions

In a 3-quart saucepan over medium heat, combine the chicken broth, 2 tablespoons of the butter, and 2 teaspoons of the dill. Once the liquid gets hot, add the pearl onions and peas. Cook and stir for 5 minutes until well coated and thickened slightly. Add the watercress, remaining butter, and dill; season with salt and pepper.

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Comments & Reviews

recipe Buttered Peas and Pearl Onions
Bill Chester Springs, PA 12-08-2007
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Christmas dinner vegetable
Rated: 5 stars out of 5

A great combination
recipe Buttered Peas and Pearl Onions
Doug Los Angeles, CA 01-05-2007
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Not bad
Rated: 3 stars out of 5

Not bad...but not anything to write home to Mom about. Peas and onions are always good...but nothing struck me as over the... top about this recipe.Read more
recipe Buttered Peas and Pearl Onions
Valerie Aston, PA 01-03-2007
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Very good!!!
Rated: 5 stars out of 5

This is an easy and different way to make peas with pearl onions. We'll definitely make it again!!
recipe Buttered Peas and Pearl Onions
Jennifer Johnstown, CO 12-24-2006
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Very good.
Rated: 3 stars out of 5

Very simple to make. Great side dish!