Buttermilk Biscuits

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the first time i tried it was delicous

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Excellent, easy and delicious. If I wanted the biscuit to be a little less salty, how much would I reduce the salt? Directions were excellent, can't say enough good about this recipe.

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Made the bisquits step by step .seemed alittle salty even though I used all the right measurements. buttermilk on tops needs to be very very light. I brushed it on and it seemed to settle in grooves and it was kinda weird. leave off if you don't like buttermilk taste.

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Used half butter and half shortening - amazing biscuits!!!

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Loved it

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These are wonderful, but I think I made them better.

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First, I cut the salt in half. 1 T is just too much to me. And in half, the salt was right on for our taste.

I have been making biscuits with butter and self-rising flour and like them for their simplicity. But I wanted to give an all purpose flour recipe a shot. I didn't really feel like this gave a compelling reason to abandon my other biscuits.

However, I do think it is more "honest" biscuit if you're adding the leaven. This felt more like Grandma's biscuits. But what I produced following this recipe didn't overly impress me.

But I'm not sure that the difference in what he calls 'ultimate' and what I had was not the chef. His definitely looked great.

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I had been looking for the closest recipe to my grandmothers and I actually found a good one. Instead of brushing with the B.milk, I use melted butter and line my cast iron skillets with butter as well. Delicious !! I didn't have any problems with the salt at all. Butter flavored shortening is also my favorite.

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I was in a rush to make these and didn't read the reviews first. I wish I had, since 1 TBSP of salt is definitely too much. Other than that, the biscuits were easy to make and super fluffy. I used sea salt and I do believe that is the only reason these were edible...table salt likely would have made them inedible. Next time I think I will use only 1/2 TBSP of salt.

Great recipe except for the salt!

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Very basic easy just never over mix a biscuit dough they will come out heavy.