Food Network
Home> Recipes> Holidays and Parties>
Cherry Tomatoes with Buttermilk Blue Cheese Dressing Recipe

Cherry Tomatoes with Buttermilk Blue Cheese Dressing

Tyler Florence

Recipe courtesy Tyler Florence

Show: Tyler's UltimateEpisode: Ultimate Fried Chicken

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (40)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 40

Showing 1-10 of 40

Sort by:

Newest

  • on January 15, 2012

    Flag

    Someone said that it's all about the blue cheese you use and I'm posting to say that I agree. I used poor quality blue cheese that I didn't like, powdered buttermilk with a spoon of yogurt (because I didn't have buttermilk in the fridge and the dressing tasted just like my nasty blue cheese. No amount of other ingredients improved it. I'm going to try this again with real buttermilk and a really good blue cheese that I want to taste. I'm rating this recipe as 5 stars because it features the blue cheese well and it is not fair to judge it as lacking based on my poor ingredients. I iwll post again once I try this with the good stuff.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 25, 2011

    Flag

    Oh my. This dressing is absolutely fantastic! I made twice with two different types of salads (one with broccoli and the other with greens and it was delicious! I do agree with some of you that it IS a little thin, but you can always thicken it up with some sour cream. I did not have any fresh chives, so I just tossed in some dried and it tasted wonderful. The lemon juice brightened it up a bit and added some depth of flavor. If I could hug this man, believe me, I would! Also, kudos to Tyler for having a creamy dressing that was NOT a mayo base!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 09, 2011

    Flag

    This recipe was written well, but ultimately it didn't appeal to me. If you really like blue cheese, you'll love this recipe. Not a bad recipe, just not for me. Too blue cheesy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 13, 2011

    Flag

    This dressing is wonderful! Very quick and easy to make. Have made the dressing several times, but I always put it on salad greens.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 12, 2010

    Flag

    I really like blue cheese dressing but not overly excited about this. Seemed thin but it tasted ok.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 21, 2010

    Flag

    This recipe is fantastic...however I added 1 tablespoon of grated parmesan cheese and my 4 tablespoons of my Yogurt Sauce. Recipe follows:

    Ingredients:
    1 Quart plain unflavored Yogurt
    1 1/2 tablespoons garlic powder

    Directions:
    Add the garlic powder to the yogurt. Stir until blended.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 15, 2010

    Flag

    This was great! Dressing was a little thin but a bit of sour cream did the trick. I also added some leftover bacon (crumbled from breakfast. So good! My husband wants to toss this onto a wedge of iceberg lettuce so we will try that next time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 20, 2010

    Flag

    Great taste!
    Not only will I make this salad again, I will make the dressing to serve with other dishes.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 09, 2009

    Flag

    Why in the world have I been buying salad dressing all these years. This is fantastic. Wow. As many have noted, it is a bit thin, so we just added a bit of sour cream to thicken. Fantastic.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 20, 2009

    Flag

    the dressing had a good flavor but way too thin. no one really was crazy about this even though they ate it. wouldn't make again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.