Chicken Cacciatore

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (74)

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Average Rating:

Total Reviews: 74

Showing 71-74 of 74

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  • on January 14, 2008

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    Great flavors. The bell peppers add alot to the flavors. Another great home style recipe from Tyler...Thanks

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  • on January 12, 2008

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    I saw the show this morning and decided to make the dish for dinner. It had a wonderful depth of flavor. The only problem was the recipe didn't include the amount of chicken stock that was on the show. Without it there is no sauce to speak of.

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  • on January 12, 2008

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    I made this for dinner and my family loves it!!! There are layers of texture and aromas and when you taste it you can feel all the goodness that's in there. I added about 3 cups of chicken broth as Tyler did on TV, I am not sure why it's not in the recipe, but you need to add the broth with the wine. I also added a little corn starch at the end to thicken it. Serve crusty bread for the gravy, it's heaven. This dish reminds me of my visits to Italy. Thanks Tyler

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  • on January 12, 2008

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    I just saw this on television this morning and decided to try it. It was very easy to make and worth the time. I don't like anchovies or capers so I made it without them. It was still excellent.

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