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Chicken Francese Recipe

Chicken Francese

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (326)

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Average Rating:

Total Reviews: 326

Showing 281-290 of 326

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  • on March 12, 2005

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    This was so easy and absolutely delicious. It tasted just like Chicken Francese I've had in restaurants. I'm so surprised!

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  • on February 23, 2005

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    It was a wonderful Valentine's chicken dish, one could say "engagement chicken"!!! Thanks Tyler

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  • on February 23, 2005

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    This recipe is I think the best one. It was quick and easy and the chicken was so good. Now I make it more then I use too. My husband can't get enough of it.

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  • on February 22, 2005

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    simple to make. old fashion dish. everyone liked it

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  • on February 21, 2005

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    It was wonderful. My family loved it took less than 20 minutes to make.

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  • on January 26, 2005

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    It was a little bit bitter but it might of been the cheap pino we used. I would make it again someday.... maybe there is a lot of good chicken recipes out there.

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  • on January 26, 2005

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    The easiest and best tasting lemon chciken there is. Lots of flavor and not much of a headache.

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  • on January 20, 2005

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    This has to be the easiest dish I have ever made, and it's so good that I could literally eat it every day of the week!

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  • on January 08, 2005

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    The recipe for this was very easy and tasted great. I had it with a side of white rice and the lemon "sauce" was great over both the chicken and the rice.

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  • on December 29, 2004

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    Easy and very tasty

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