Chicken Parmesan

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (394)

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Average Rating:

Total Reviews: 394

Showing 361-370 of 394

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  • on July 18, 2005

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    I am an Indian .This is first time I tried making american food at home .
    And this recipie is really excellent and easy to make.

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  • on May 30, 2005

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    yummy!

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  • on April 12, 2005

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    it was easy to make and tasted great. especially as lunch the next day!! yum!

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  • on April 08, 2005

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    I love chicken parmesan, but I've been doing it wrong all along. I tried Tyler's recipe and it came out perfect. Restaurant quality! The chicken was moist and the sauce was great. . . (I kicked it up a notch by adding a bit more garlic

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  • on March 17, 2005

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    i was a chicken parm virgin, but this recipe was easy as cake... only complaint is the sauce was a little watery, maybe my fault though...

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  • on March 16, 2005

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    I am just starting to learn how to cook and this recipe was so simple and easy, my husband couldn't believe that I made a dinner like this. Thanks

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  • on March 09, 2005

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    A splash of white wine kicked up this tasty dish.

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  • on March 02, 2005

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    My husband would rather eat chicken parmesan at home with this recipe. Excellent!!!!

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  • on February 27, 2005

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    Easy to make...and turned out better than restaurants

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  • on February 22, 2005

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    I loved this recipe!!! Highly recommendable...

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