Chicken Wings in Garlic Sauce

Show: Food 911Episode: Tapas Trouble in New York, NY

Rated: 4 stars out of 5Rate itRead users' reviews (11)

RECIPE
COMMENTS & REVIEWS(11)

Cook Time:
35 min
Level:
Intermediate
Yield:
8 servings

Times:

Prep: 25 min
Inactive Prep: --
Cook: 35 min
Total:: 1 hr 0 min

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Ingredients

2 dozen chicken wings
Flour, for dredging
2 tablespoons paprika
Salt and pepper
1/4 cup Spanish olive oil
Pinch red pepper flakes
Bay leaf
2 lemons, halved
10 roasted cloves garlic
1/4 cup chopped fresh oregano
1/4 cup Spanish sherry
2 cups low-sodium chicken broth

Directions

Rinse the chicken wings in cold water and pat dry with paper towels. Place flour in a shallow platter and season it by adding paprika, salt and pepper. Toss to incorporate, then dredge the wings in the flour.

Heat oil in a skillet and brown the chicken wings on all sides. Remove the chicken from the pan and set aside on a platter. Add the pepper flakes, bay leaf, lemons, garlic, oregano, sherry, and chicken broth to the pan.

Cook for 2 minutes to evaporate the alcohol. Return the chicken to the pan. Cover the pan and simmer for 15 minutes, or braise in a preheated 375 degree oven for 20 minutes.

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Comments & Reviews

recipe Chicken Wings in Garlic Sauce
Tia Lutz, FL 09-24-2008
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Very flavorful
Rated: 5 stars out of 5

This really was very easy, and SO good!
recipe Chicken Wings in Garlic Sauce
Sandra Titusville, FL 04-17-2008
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Great tasting but will modify
Rated: 3 stars out of 5

This recipe should be named "Smothered Chicken". The sauce that it is braised in is very flavorful and my family loved the... sauce. The next time I cook this, I will completly fry the wings, and then drizzle the sauce on the wings before serving. When I cooked the recipe as directed, it came out really soggy and messy and greasy, but very flavorful.Read more
recipe Chicken Wings in Garlic Sauce
Laura Grass Valley, CA 04-12-2008
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it's okay
Rated: 3 stars out of 5

I usually love his recipes but this one didn't hit the mark for me. I would add more roasted garlic and perhaps a splash... more sherry. It just needed a little something.Read more
recipe Chicken Wings in Garlic Sauce
robert streamwood, IL 01-20-2008
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tyler what were you thinking
Rated: 1 stars out of 5

your a great chef you should know better than to prepare wings in this manner .I don't have to try this recipe to tell people... the result ... soggy nasty -not crispy wings.Read more
recipe Chicken Wings in Garlic Sauce
Anonymous 04-17-2007
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It was great..
Rated: 5 stars out of 5

I did not have Spanish sherry so instead I used beer, and they were the best chicken wings I have had in a long time..
recipe Chicken Wings in Garlic Sauce
Jane Macon, GA 01-10-2007
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Wonderful
Rated: 5 stars out of 5

All of the flavors go together to give a great taste. It is messy - a 3 napkin meal- but really good!