Recipe courtesy of Tyler Florence
Episode: Heat Wave
Total:
1 hr 15 min
Active:
15 min
Yield:
4 servings
Level:
Easy
Total:
1 hr 15 min
Active:
15 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Halve and pit the avocados. Scoop out the flesh with a tablespoon into a mixing bowl. Mash the avocados with a fork, leaving them somewhat chunky. Add the remaining ingredients, and fold everything together to gently mix. Lay a piece of plastic wrap right on the surface of the guacamole so it doesn't brown and refrigerate 1 hour before serving.

Pairs well with lager, and lager

IDEAS YOU'LL LOVE

Guacamole

Recipe courtesy of Jamie Deen

Guacamole

Recipe courtesy of Alton Brown

Guacamole

Recipe courtesy of Ina Garten

Guacamole Salad

Recipe courtesy of Ina Garten

Mexican Lasagna

Recipe courtesy of Rachael Ray

Pork Carnitas Tacos

Recipe courtesy of Food Network Kitchen

Chunky Guacamole

Recipe courtesy of Ellie Krieger

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking