Recipe courtesy of Tyler Florence
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Cranberry Chutney
Total:
17 min
Prep:
5 min
Cook:
12 min
Yield:
about 1 1/2 cups
Level:
Easy
Total:
17 min
Prep:
5 min
Cook:
12 min
Yield:
about 1 1/2 cups
Level:
Easy

Ingredients

Directions

Add ingredients to a small saucepan and set over low-medium heat for 10 to 12 minutes until the cranberries are just cooked through and tender. You want them cooked through but not falling apart.

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