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Cranberry-Orange Sauce Recipe

Cranberry-Orange Sauce

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (140)

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Average Rating:

Total Reviews: 140

Showing 51-60 of 140

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  • on August 01, 2011

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    I usually don't like cranberry sauce but made it for Thanksgiving because hubby likes it! it was great! hubby loved it as well! would definitely be making this on special occasions

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  • on July 20, 2011

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    TO GOOD TO DESCRIBE HE IS AN AMAZING CHEF AND ALL OF HIS RECIPES HAVE NEVER FAILED ME!!!!!!!!!

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  • on December 25, 2010

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    Did not like this recipe at all. It was too sour for my tast and the cinamon stick just did not pop. The orange zest made it bitter. Could be a fabulous recipe,just needs tweeking.

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  • on December 22, 2010

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    This is difficult??

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  • on December 21, 2010

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    There must be a mistake with the sugar amount! No one could eat this as it was way too tart! Maybe 1-1/2 cups sugar? Did anyone else have this problem?

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  • on December 05, 2010

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    Easy and tasty!

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  • on December 02, 2010

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    Just the right amount of tang. Great with turkey

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  • on November 26, 2010

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    WOW! Excellent, simple recipe - a total crowd pleaser! This will be our holiday cranberry sauce from now on.

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  • on November 26, 2010

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    Very easy to make and absolutely delicious!! My family loved it and was excited to have some real cranberry sauce - not from a can. Start with a little less sugar and then add more to your liking. Can also use honey or agave nectar if you don't want to use a lot of sugar. Will be making this again next year!

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  • on November 26, 2010

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    amazing!!! it was easy to make and everyone loved it.. simple directions with just a few ingredients... I did however add 1/4c of gran marnier and it tasted wonderful... I will be using this every year now as the one and only recipe..

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