FRIED SWEET PLANTAINS (PLANTANOS MADUROS)
Show: Food 911
Episode: Birthday Fiesta!
Rate This RecipeRead users' reviews (8)
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Average Rating:
Total Reviews: 8
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By skc1984_12054982
Tampa
on October 05, 2009
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These are fantastic, just make sure the plantains are really ripe and totally black.
By Salsabroad
Houston, TX Hom...
on September 16, 2009
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you can also eat them with sour cream...add a little salt to the sour cream...yummy!
By chattypatra
TX
on April 27, 2008
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Tyler, I love you, but you did not get this recipe from a Puerto Rican. I was born and raised on the island and I can guarantee that you can skip the salt and the lime wedges. Ripe plantains are SWEET, and they DO NOT need ANY added ingredients when you fry them.
You can eat them for breakfast in a tortilla, and for dinner and lunch with either beef, chicken, or pork. You can fry them, bake them, or boil them. Green or ripe, they are delicious. However, I prefer them ripe any day.
ENJOY!
By Becca B.
New Jersey
on July 04, 2007
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really easy to make and a great side dish for rice and beans, or at breakfast with eggs!
By rcharodgonzalez...
rockville, MD
on May 28, 2006
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Yes, even if you don't now how to cook you will not go wrong with this recipe. Follow the directions and you will have no issues. Maduros are also great for breakfast with eggs.
By ziggyzme_4509615
Bullhead City, AZ
on December 18, 2005
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Those are soooo good! They are good with fried eggs for breakfast, or alone as a snack.My babysitter was Puerto Rican so I grew up eating them alot. with the Pork Roast and Rice umm excelent!
By mrmalarc_1131164
Brooklyn, NY
on January 01, 2005
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these were great, I did them in a cast iron skillet.
By wwjdmr_750048
Mayslanding, NJ
on December 14, 2004
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These bananas are very good