Green Beans with Caramelized Onions and Almonds

Show:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (123)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 123

Showing 41-50 of 123

Sort by:

Newest
  • on November 20, 2010

    Flag

    *Warning*
    MONEY AND IDENTITY THEFT
    Scammers advertising fashion items here
    are trying to steal your money and identity.

    DO NOT click on links to other web sites
    as this may download a virus onto your
    computer

    Help me flag these “reviews”

    KEEP YOUR MONEY AND IDENTITY SAFE
    and have an awesome tasty Thanksgiving

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 26, 2010

    Flag

    YUMMMMMMM. So good. I had this dish at a friend's house, and she gave us the recipe to make ourselves. SO GOOOOOD. We didnt use 3 lbs of green beans- just one package of Trader Joes green beans, which got eaten FAST! We also made this dish with his Chicken Francese recipe, which was a perfect compliment. Chicken Francese found here:
    http://www.foodnetwork.com/recipes/tyler-florence/chicken-francese-recipe/index.html

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 30, 2009

    Flag

    I made this at Thanksgiving as an alternative to the same old green bean casserole! It was so well received that it was requested again at Christmas. Now I'm emailing all of the relatives the recipe, by request!

    I did cook the green beand for about 8 minutes instead of the 5the recipe said. Your family will love this!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 16, 2009

    Flag

    I made this for Thanksgiving. I'm not a fan of canned green beans so I thought I'd give this a try. It was SO EASY and absolutely de-lish!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 28, 2009

    Flag

    My sister-in-law made these for Thanksgiving and I couldn't get enough. I went back for seconds and considered thirds and if's the first time I've EVER gone back for seconds on a vegetable.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 27, 2009

    Flag

    Served these as one of the vegetable dishes at our Thanksgiving feast in 2009. They are excellent. I carmelized the onions as the beans were cooking and roasted the almonds ahead of time. Once the beans were cooked and drained I just combined everything and put them in the serving dish. They were well cosumed at the table.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 26, 2009

    Flag

    If you like those crispy green beans from the chinese buffets, you'll love these too! yummy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 12, 2009

    Flag

    I made these green beans tonite for dinner and they were amazing! I cooked my beans longer because my kids like them a little softer. Cheap to make and fantastic to eat! I will be making these again and again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 23, 2009

    Flag

    This recipe is absolutely the best. I've made it to go along with steak, grilled salmon and even a pasta dish. It is wonderful, and very easy to prepare. Everyone asks for the recipe when I serve this dish. This is a winner.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 08, 2009

    Flag

    I just got done making this for dinner and the whole family loved them!! I did add fried bacon and it was a hit! I make them again hands down!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement
[an error occurred while processing this directive]

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.