Recipe courtesy of Tyler Florence
Show: Food 911
Episode: Mardi Gras BBQ
Save Recipe Print
Total:
1 hr 10 min
Active:
10 min
Yield:
about 2 cups
Level:
Easy

Ingredients

Directions

Halve and pit the avocados; with a spoon scoop out the flesh into a bowl. Mash the avocados with a fork, leaving them a bit chunky. Add the remaining ingredients, and fold everything gently together to mix. Taste and adjust seasoning.

Lay a piece of plastic wrap right on the surface of the guacamole so it doesn't brown and refrigerate for at least 1 hour before serving.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Guacamole

Recipe courtesy of Alton Brown

Guacamole

Recipe courtesy of Ree Drummond

Guacamole

Recipe courtesy of Jamie Deen

Guacamole

Recipe courtesy of Bobby Flay

Guacamole

Recipe courtesy of Tiffani Thiessen

Guacamole

Recipe courtesy of Ina Garten

Guacamole

Recipe courtesy of Ina Garten

Guacamole

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.