Herbed Cream Cheese

Total Time:
10 min
Prep:
10 min

Yield:
8 to 16 schmears
Level:
Easy

CATEGORIES
Ingredients
  • 2 (8-ounce) packages cream cheese, at room temperature
  • 1/2 cup finely chopped fresh basil leaves
  • 1/4 cup finely chopped fresh chives
  • 2 tablespoons finely chopped fresh flat-leaf parsley leaves
Directions

Combine all ingredients in a mixing bowl and blend with a wooden spoon until the herbs are evenly incorporated. Serve with toasted bagels.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.