Jelly-Filled Cupcakes With Peanut Butter Frosting

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (45)

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Average Rating:

Total Reviews: 45

Showing 41-45 of 45

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  • on September 11, 2004

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    I didn't make the cupcakes with jelly in them, but I did make the frosting and put it between chocolate cake layers. I recently had friends over for a BBQ & they LOVED the frosting! If you don't like the "heaviness" of peanut butter, but like the peanut butter-y taste-- you will like this frosting!

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  • on September 05, 2004

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    The cupcakes were a hit with my grandchildren. But your recipe for the peanut butter frosting makes far too much. You could do away with half the fat in this recipe and come up with a better frosting.

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  • on September 05, 2004

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    These cupcakes are a huge hit with my family and friends as well as easy to prepare! They look like a million bucks!

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  • on September 04, 2004

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    Scrumdiliscious. I ate 5 at in one sitting.

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  • on September 01, 2004

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    these cupcakes are awsome. i love them and my whole family loves them.

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