Jelly-Filled Cupcakes With Peanut Butter Frosting
Show: Food 911
Episode: Bake Sale Delights
Rate This RecipeRead users' reviews (45)
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Average Rating:
Total Reviews: 45
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By jhawks_1032217
Laramie, WY
on September 11, 2004
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I didn't make the cupcakes with jelly in them, but I did make the frosting and put it between chocolate cake layers. I recently had friends over for a BBQ & they LOVED the frosting! If you don't like the "heaviness" of peanut butter, but like the peanut butter-y taste-- you will like this frosting!
By jonana_984967
west chicago, IL
on September 05, 2004
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The cupcakes were a hit with my grandchildren. But your recipe for the peanut butter frosting makes far too much. You could do away with half the fat in this recipe and come up with a better frosting.
By kev.jules_977699
Aliso Viejo, CA
on September 05, 2004
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These cupcakes are a huge hit with my family and friends as well as easy to prepare! They look like a million bucks!
By akato_971925
Flint, MI
on September 04, 2004
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Scrumdiliscious. I ate 5 at in one sitting.
By ravenfan_948055
scottsville, KY
on September 01, 2004
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these cupcakes are awsome. i love them and my whole family loves them.