Recipe courtesy of Tyler Florence
Episode: Simply Slim
Save Recipe Print
Total:
1 hr 22 min
Prep:
20 min
Inactive:
1 hr
Cook:
2 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Combine the sugar, water, and ginger in a saucepan over medium heat. Gently simmer and stir for 2 minutes until the sugar is dissolved ¿ do not allow the syrup to boil or get dark. Remove from the heat, cover, put in the refrigerator, and let steep until cold.

Strain the lime juice into a blender. When the syrup is cold, fish out the ginger slices and pour the syrup into the blender. Add the lime zest. Then add the chopped mint and crushed ice and process until slushy. Spoon the slushy into bowls, garnish with mint leaves, and serve immediately.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Fruit Slushy

Spritzer Slushy

Recipe courtesy of Giada De Laurentiis

Chocolate Citrus Slushy

Recipe courtesy of Giada De Laurentiis

Orange Sherbet Slushy

Recipe courtesy of Gale Gand

Mojito Slushy

Recipe courtesy of Tyler Florence

Ginger Slushy with Vodka

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword