Mamma's Mac and Cheese

Show: Food 911

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (69)

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Average Rating:

Total Reviews: 69

Showing 31-40 of 69

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  • on November 21, 2007

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    very easy

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  • on August 01, 2007

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    I used more cheese than recommended, but then again, I really like cheese. I also spread the cheese over the top BEFORE baking in the oven. I liked this better because the cheese on top got a little brown, just like I like it.

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  • on July 10, 2007

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    This recipe makes mac and cheese easy. I know this may be a culinary no, no...but I added some Velveeta cheese to this recipe along with the sharp. It makes it very creamy!!

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  • on May 08, 2007

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    I made this receipe with veal parm. The BEST mac I have ever tried!

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  • on May 01, 2007

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    This was a great recipe! Although the recipe could've called for more cheese, it was good. I will just use more cheese next time

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  • on April 23, 2007

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    I am not the most talented cook and I found this recipe really easy and do-able. It was good, solid comfort food but just didn't have a whole lot of flavor to it. I will probably make it again and tweak the recipe a little.

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  • on April 09, 2007

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    My family absolutely loves this recipe

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  • on March 28, 2007

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    I usually love all of Tyler's recipes. Haven't made one that I don't love until tonight. I made this and the texture was gritty and not that flavorful either. All my kids said please bring back teh store bought. Sorry Tyler this was not great for us!

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  • on January 28, 2007

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    the only thing I would do different is sub 1/v. velveeta making the recipe 1 1/2 c. sharp cheese and 1/2 c. velveeta makes it creamier

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  • on November 28, 2006

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    We wanted to add something new to our Thanksgiving dinner and all the boys agreed Mac and Cheese was their comfort food so I found this recipe made it, served it at our Thanksgiving table, it was the FIRST thing to be gone. THANK YOU TYLER!

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