Margaritas

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Rated 4 stars out of 5
  • Rate This Recipe
  • Read 21 Reviews
Total Time:
5 min
Prep
5 min
Yield:
4 servings
Level:
Easy
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Ingredients

  • 1 lime, halved
  • Coarse salt
  • 1/2 cup freshly squeezed lime juice, from about 4 limes
  • 1 tablespoon sugar
  • 1/4 cup Grand Marnier
  • 1/4 cup Triple Sec
  • 1 cup Gold tequila
  • Ice

Directions

To salt the margarita glasses, rub the outside rims of 4 big glasses with a cut lime and press them lightly into a plate of kosher salt, to coat.

Combine the lime juice, sugar, Grand Marnier, Triple Sec, tequila, and a big handful of ice in a cocktail shaker (or blender). Shake the margarita really well, for a good 20 seconds, and strain into the salt rimmed glasses filled with ice.

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Newest Ratings and Reviews

Read all 21 reviews

  • on January 10, 2010

    Flag

    For new years we tried this recipe out... Wow we love it... it was just perfect but watch out cause if you over drink them you might night remember the night. Other than that Amazing!!!! I'm sticking to this one.

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  • on June 21, 2009

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    A friend and I made this last night and it was way too strong. We had to seriously dilute it with some mixer. Thankfully that did the trick. Unless you want the last thing you remember to be "wow, this drink is strong", I would advise against this recipe.

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  • on March 02, 2009

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    This margarita was ah-mazing and it was sooooooo strong. I LOVED EVERY SIP OF IT!! Thank you Mr. Tyler Florence...<3

    people found this review Helpful.
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