Mashed Potatoes

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One of the BEST mashed potato recipes. I really impressed family and friends so much they wanted to know the secret. Obviously it was the bay leaf. Thank you Tyler for being creative. Love your cooking.

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delicious!

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Haha, wanted to try something new with mashed potatoes, and I just got good, slightly different mashed potatoes. A good staple, but adding less cream and more seasoning (rosemary or trying this with sweet potato would give me something ultra awesome to rave about. Everyone loved 'em for Thanksgiving a few years back but who doesn't love mashed potatoes, anyway?

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I made these for Thanksgiving and I was asked to make them again for Christmas. I didn't use as much cream as the recipe called for (I used 1 1/4 cups and added about 1/4 cup of low fat milk. They were just as creamy and really good. I didn't use a ricer, but will try that next time.

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Simple and they were a hit at dinner! I can't believe that I'm saying this, but it was my first time making mashed potatoes that didn't come in a box or bag. I bought a lot of potatoes today so I'll need to search for some other recipes to put them to good use. Thanks!!!

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Yummy Yummy Mashed Potatoes. I used more chives than the recipe called for, I love chives. These potatoes work very well with Barefoot Contessa's gravy. Thanks Tyler.

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I was really excited to make these mashed potatoes for Thanksgiving after reading all of the wonderful reviews! I really wanted these potatoes to be the best potatoes ever, but honestly they taste like normal mashed potatoes! I'm not sure if I made a mistake somewhere along the way - but they tasted just like ordinary mashed potatoes - but still great!!! They almost tasted better as left overs.

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I have made these potatoes now for the past 3 years and they are delicious. They have become a family favorite

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Awesome Potatoes! It was a lot of work peeling and chopping these little potatoes(and little expensive but it was so worth it! Had great reviews from my guests.

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What can I say. Really good mashed potatoes. I didn't cooked them exactly to the dot, as I was cooking and drinking wine. Ahhh... the joys of Thanksgiving. But delicious.