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Mushroom, Goat Cheese And Truffle Oil Panini Recipe

Mushroom, Goat Cheese And Truffle Oil Panini

Tyler Florence

Recipe courtesy Tyler Florence

Show: Food 911Episode: Positively Panini!

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

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  • on February 19, 2012

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    When this episode of Food 911 aired [many, many years ago] I went out and bought a panini press specifically to make this recipe. I've made it quite often since then, and I can't get enough of it! It is so so so good! The mushrooms and the goat cheese go so well together. It tastes good even if you decide to leave out the truffle oil.

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  • on October 08, 2010

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    Just had it and it's soooo rich. I thought I was going to have it as a little carry-over to dinner...IT WAS DINNER!!! LOVED IT!!!

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  • on January 26, 2007

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    The distinct ingredients makes this panini soo delicious. I added prosciutto slices which added another level of flavor and color.

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  • on January 14, 2007

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    This panini is a great melding of flavors. Everything in it is so rich and earthy. The mushrooms and goat cheese are so creamy and the truffle oil is divine! Great recipe!

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  • on November 28, 2006

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    Perfect for mushroom lovers. Not a recipe good for leftovers.

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  • on June 09, 2006

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    Wonderful to the mouth...

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  • on November 02, 2005

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    Easy to make and delicious!

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  • on October 12, 2004

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    I loved it! It was easy to make and very, very good. Great for a lunch gathering!

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  • on September 12, 2004

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    I tried the recipe but did not have any truffle oil but used Walnut oil instead.Great stuff Tyler.

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