Osso Buco Milanese

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (42)

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Average Rating:

Total Reviews: 42

Showing 41-42 of 42

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  • on July 07, 2004

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  • on May 29, 2004

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    As long as you have the patience for slow-cooked food you will enjoy this dish. I've made this dish on a number of occasions, and have even begun substituting beef shank (more flavorful for the veal shanks.
    There's a bit of prep work but it's very worth it.

    people found this review Helpful.
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