Food Network
Home> Recipes> Comfort food>
Oven Fries Recipe

Oven Fries

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (78)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 78

Showing 71-78 of 78

Sort by:

Newest

  • on July 03, 2006

    Flag

    These are easy and delicious! Preheating the pan really works, the fries didn't stick. I also sprinkled some fresh chives over them and served with sour cream. Yum...

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 02, 2006

    Flag

    What's not mentioned in this recipe is how TyFlo preheated the oil too. At least that's what I remembered. They were good and an easy way to dress up oven fries. 4 stars is because in the episode he said they wouldn't stick and I checked them at 10 minutes in and the stuck to the pan.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 02, 2006

    Flag

    This recipe was easy & tasteful. My family loved it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 02, 2006

    Flag

    This recipe was so simple but so tasty. A cut above the rest just like most of Tyler's Recipes.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 28, 2006

    Flag

    I've made these a couple times and everyone loves them. When I made them for a family gathering a cut some thinner than others so people who liked them crispy could have the thin pieces and those who liked them softer could have the thick pieces.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 27, 2006

    Flag

    I made these fries for my husband and I. They were awesome. I had to cook them longer than the recipe, but that could be my oven. This will satisfy even your most finicky person in the house. It did mine!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 19, 2006

    Flag

    Oven fries were great, best ever. Tyler put the pan to heat in the oven for a few minutes prior to adding the potatoes. This worked really really well....mine came out looking just like his. My guests raved & raved about the wonderful flavors and the presentation.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 18, 2006

    Flag

    On the show, Tyler states the oven temp should be 450 degrees, but the recipe calls for a 425 degree oven. I followed the recipe and for the first 20 minutes I baked at 425 degrees, but when I turned them over, they weren't browing very well. So then I turned the heat up to 450 degrees for the last 10 minutes and they browned wonderfully. The flavor was good but they had soaked up a lot of the oil, which made them greasy and not crispy, which was disappointing. I think had I 'roasted' them at the 450 degree heat as Tyler said on the show, I would have been very pleased.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 3 4 5 6 7 8 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.