Oven Roasted Corn on the Cob

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (95)

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Average Rating:

Total Reviews: 95

Showing 71-80 of 95

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  • on April 13, 2007

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    this was easy and a great way to do corn on the cob!

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  • on April 13, 2007

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    best corn I ever made.

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  • on January 19, 2007

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    The only reason I gave this four stars is that my husband thought it was bland. I LOVED it and will make it again! Furthermore, our guests loved it as well. I say make it!

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  • on October 14, 2006

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    Easy, succulent, better than microwave version.

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  • on July 30, 2006

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    When I think of all the work, and pitfalls that can be involved in roasting corn on the cob Tyler has hit on the winner. Simplicity and satisfaction is a stroke of genius, a true art form. "Tyler for President"

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  • on July 22, 2006

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    What a greaet, flavorful and easy was for fresh corn on the cob.

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  • on July 04, 2006

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    My family and I love the oven roasted corn on the cob. It is easy and tastes great. Since we learned about cooking corn like this we don't cook it any other way. We have even got our friends hooked.

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  • on May 27, 2006

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    Ive used this method for outdoor grilling, but using the oven is easy as well. Corn comes out perfect.

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  • on May 12, 2006

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    WOW!!! This is the easiest way to make corn and the flavor is faboulous!!!!

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  • on January 27, 2006

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    Its simple and easy and its the best corn I've ever had. I didn't even like corn too much before I used this recipe. Now... Im tempted to eat corn with every meal! I used Super Sweet corn on the cob and it was deee-licious. A+

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