Peach-Blueberry Pie

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THis was simply great!! and easy!! although I did use nectarines instead of peaches

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The blueberry is sour and the peach is sweet. Together they give a wonderful blend of texture and taste.
Easy to prepare and great responses at the dinner table.

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blueberry is my favorite, that's why I love this pie.

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Friends and family loved this pie. Who would have thought that the combination of peach and blueberries would have such a wonderful flavor!

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The idea of this pie sounded Wonderful and the filling was very easy to make but the crust didn't work for me and I ended up throwing it all in the garbage before it got to the oven :( I don't know if it was something I did or what. I'm still practicing my pie crust skills so it was most likely a goof on my end however I did follow the recipe.

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I fixed this pie and it was great. I served it to my family and the kids seem to like it better warmed up, than room temp. I think it has more of an adult appeal to it. I am glad that I read the previous review before I made this pie because I too, had to do a modification for the starch because my pie was also a "tad" bit runnier than I prefer. Besides that, it was great and I will be making another one this Saturday for my little female "get together". I'm sure they will enjoy it too.

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The crust was my favorite part on this beautiful and delicious treat! We were fortunate to have fresh peaches off my grandmother's tree's too!! Yummy!!!!

The Roberts' Family
Gatesville, TX

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The crust was easy and tastey! The filling was delicious, though I took the advice of another rater and added more cornstarch than the recipe called for. It turned out great! I'll make this again!

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The combination of peaches and blueberries is great. We enjoyed it very much but it definitely needed more cornstarch--too runny.

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This pie is great. My husband raves about it. The crust was light and flacky. Thank you Tyler!! for the great crust receipe. I have never made good crust until now.