Recipe courtesy of Tyler Florence
Show: Food 911
Total:
5 hr 10 min
Active:
10 min
Yield:
1 1/2 cups

Ingredients

Directions

Combine all ingredients in a non-aluminum mixing bowl. Pour into a zip-lock bag. Add the steaks and marinate for 4 to 5 hours in the refrigerator.

More from:

Great Grilled Mains

IDEAS YOU'LL LOVE

Balsamic Roasted Beet Salad

Recipe courtesy of Ina Garten

Roasted Garlic Bread

Recipe courtesy of Jamie Deen

Garlic Roasted Potatoes

Recipe courtesy of Ina Garten

Karri's Steak Marinade

Recipe courtesy of Trisha Yearwood

Balsamic Roast Pork Tenderloins

Recipe courtesy of Rachael Ray

Garlic Bread

Recipe courtesy of Rachael Ray

Balsamic-Glazed Salmon

Recipe courtesy of Giada De Laurentiis

Roasted Garlic Soup

Recipe courtesy of Guy Fieri

Garlic Shrimp Casserole

Recipe courtesy of Alton Brown

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Beat Bobby Flay

          4:30pm | 3:30c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Beat Bobby Flay

          10pm | 9c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking