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Sangria Blanco Recipe

Sangria Blanco

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Rated 4 stars out of 5
  • Rate This Recipe
  • Read 3 Reviews
Total Time:
16 min
Prep
15 min
Cook
1 min
Yield:
20 to 30 servings
Level:
Easy
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Ingredients

  • 4 bottles dry white Spanish wine
  • 1 cup Spanish fino sherry
  • 1 cup orange flavored liqueur (Recommended: Cointreau)
  • 1/2 cup sugar
  • 1 bunch seedless white grapes
  • 3 lemons, sliced with rind
  • 3 white peaches, pitted and sliced with skin
  • 1 honeydew melon, sliced
  • 1 liter club soda, or seltzer

Directions

Combine liquor, sugar and fruit together in a large pitcher or punch bowl. Let flavors blend for several hours. Add the club or seltzer water and serve over plenty of ice.

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Newest Ratings and Reviews

Read all 3 reviews

  • on May 29, 2006

    Flag

    I had this at a friend's shower, and now I make it for practically every ocassion in the summer. It's light, refreshing, and delicious!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 15, 2006

    Flag

    this is very subtle, the melon is very refreshing, i love u tyler, but bobby's got the best sangria.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 07, 2004

    Flag

    A delicious, tasty sangria without too much sweetness...a perfect summer drink!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

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