Sauteed Shrimp

Show: Food 911

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (47)

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Average Rating:

Total Reviews: 47

Showing 41-47 of 47

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  • on August 28, 2005

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    Easy to make and tastes great!

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  • on July 19, 2005

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    It is great for a meal or special evening or party.

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  • on July 18, 2005

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    This was an extreemly quick to prepare and
    cook meal that was exceptionaly tasty.

    I put it on top of some angel hair, coated in oil and mixed with freshly grated parm.

    The only sounds coming from my wife and I were grunts and moans because we didn't want to waste time that could be used to put another bite in our mouths.

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  • on March 22, 2005

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    This is an awesome recipe!!! My husband says this tastes so good there is no reason to get shrimp at our local restaurant. (By the way we are in Chesapeake big seafood place!. Family of four (2 teenage boys devoured every bit and could have had more. Thanks to Tyler!

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  • on March 09, 2005

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    This is an easy and excellent dish. My family and guests loved it. I substituted white wine for the chicken broth!

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  • on November 25, 2004

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    I'm not at all a cook, but I like to try new recipes especially ones that are quick and easy to make (not to mention food that is delicious. This recipe was so easy, so quick and so delicious! Two thumbs up!

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  • on July 15, 2004

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    I'm not at all a cook, but I like to try new recipes especially ones that are quick and easy to make (not to mention food that is delicious. This recipe was so easy, so quick and so delicious! Two thumbs up!

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