Shrimp Scampi with Linguini

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (479)

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Average Rating:

Total Reviews: 479

Showing 471-479 of 479

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  • on July 06, 2006

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    n/a

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  • on July 04, 2006

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    Agree with most of the reviews, would love more sauce because its sooo good!!! Next time I'll double up on the sauce or 1/2 the pasta. I recently started cooking "real" dishes/meals and am adding this to my repetoire for sure! Thanks Tyler!!!

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  • on July 04, 2006

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    very siple to make, tastes like a $20 plate in a restaurant.

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  • on July 03, 2006

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    I made this for dinner last night and it was very delicious and easy to make! I already want to make it again. I will definitely put this meal into my weeknight rotation. I used Chenin Blanc white wine and it was perfect in the recipe. This is a true winner. Thanks Tyler!

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  • on July 02, 2006

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    Pretty yummy and I'm not a huge scampi fan (which is the only reason I gave it 4 stars. Good flavor. Plan to make again.

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  • on July 02, 2006

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    Awesome recipe, full of flavor

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  • on July 01, 2006

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    Tyler has done it again
    simple to make and WOW
    what a taste of sweet simple shrimp with a touch of garlic
    great

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  • on July 01, 2006

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    It doesn't matter what that boy cooks, I'd jump on his spice rack anytime!!!

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  • on July 01, 2006

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    If you like shrimp this is a recipe that is a must try. So So simple and quick. Will make you a star.

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