Recipe courtesy of Tyler Florence
Total:
38 min
Active:
20 min
Yield:
4 servings
Level:
Easy
Total:
38 min
Active:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Melt the butter in a clean skillet over medium-low heat. Add the apples and thyme and coat in the butter; cook and stir for 8 minutes to give them some color. Toss in the raisins and add the apple juice, stirring to scrape up the brown bits. Stir in the brown sugar, cinnamon, cloves, cardamom, and dry mustard; season with salt and pepper. Squeeze in the lemon juice to wake up the flavor and simmer for 10 minutes or until the apples break down and soften. Serve spiced apples and raisins with holiday pork, turkey or ham.

IDEAS YOU'LL LOVE

Slow-Roasted Spiced Pork

Recipe courtesy of Ina Garten

Rum Raisin Rice Pudding

Recipe courtesy of Ina Garten

Apple and Cheese Pie

Recipe courtesy of Giada De Laurentiis

Apple Charlotte

Recipe courtesy of Trisha Yearwood

Skillet Apple Pie with Cinnamon Whipped Cream

Recipe courtesy of Trisha Yearwood

Rack of Lamb with Apple-Mint Puree

Recipe courtesy of Emeril Lagasse

Moroccan Spiced Chickpea Soup

Recipe courtesy of Dave Lieberman

Butternut Squash and Apple Soup

Recipe courtesy of Ina Garten

Curried Chicken Salad Sandwich with Almonds and Raisins

Recipe courtesy of Tyler Florence

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c
          powered by PubExchange

          Get Cooking