The Ultimate Barbecued Ribs

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This is the Perfect bbq sauce to me!

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I also cooked the ribs for an additional 1.5 hours, basting every 30 minutes. Putting them under the broiler was perfect! The ribs came out crispy and sticky. EXCELLENT recipe and will make again and again.

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Delicious, mouth watering, finger licking, none stop DELIGHT!

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The ribs turned out great. I took the advice from the other reviews and lengthened my cooking time. I cooked the ribs for 3 hours. The sauce came out great.

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The ribs turned out great! This is the best BBQ sauce that I have ever made. Rich, tasty, i added a little cracked red pepper for a little heat, it was awesome!

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Was awesome but cooked 1.5hrs longer. BBQ sauce was very good.

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I have started a tradition where I make these for our family Christmas dinner every year. They are amazing! Everyone loves them and they are really easy to make. One of my favorite parts is that there is no grilling involved...it's all done in the oven. So easy! I love using the BBQ sauce in the summer, as well, on other meats. You have to try this recipe!

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Used this recipe for a party I am having tonight...This has to be not only the easiest Barbecue Sauce I have ever made but the "Sweetest" Sauce I have ever tasted. I kept my "Baby Back Ribs" in the oven at 250degrees for 3 1/2 hours before I threw them on the grill for 10 Minutes. I used Apricots instead of Peaches and added some fresh "Black Plum" puree. AWSOME! Thanks Tyler!

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Just finished dinner and it was fantastic. My local store was out of baby back ribs, so I substituted St. Louis pork ribs. Other than that, I followed the recipe to the letter. The sauce, by itself is great, but when you bast the ribs and then do that final glaze in the broiler, it transforms into the most wonderful BBQ I've ever created. I will definitely make this again. Thank You Tyler!!

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Best ribs ever....First time used store bought BBQ sauce, this time I made the sauce in the recipe. Sooooo much better. And, yes it takes 3hr's plus cooking time!!!