The Ultimate Cheesecake
Show: Food Network Specials
Episode: All-Star Desserts
Rate This RecipeRead users' reviews (389)
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Average Rating:
Total Reviews: 389
Showing 381-389 of 389
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By angelaphillipsd...
lithonia, GA
on December 01, 2005
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I have tried other cheesecake recipes, some good and some not so good, but when I tried this recipe my whole family went wild, they absolutely loved it.
I have made three so far and planning on making some for christams.
Thanks for the recipe
By ambanana_1028632
Ione, CA
on December 01, 2005
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I made this for thanksgiving and it was a hit. It came out smooth and creamy with a little hint of lemon which went perfect with the blueberry topping.
By rgunn25_2151470
Rohnert Park, CA
on November 29, 2005
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This cheesecake is really the ultimate. It is unbeleivably creamy, soft, and moist. Tyler out did himself on this one. The lemon zest adds just the right flavor. Its not too hard to make either. It is just right in every single way. Ive only made a few cheesecakes in my day, but so far, nothing else compares. You would be a fool not to make this cheesecake.
By m.montford_4368020
Plainfield, NJ
on November 28, 2005
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The rceipe seems really easy and it looks really tasty. Looking forward to making and sharing with family and friends. More info after I make it.!!!
Margaret
Plainfield
By pjcasias_379694
Springdale, AR
on November 27, 2005
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Everyone loved this cheesecake. I will make again.
By bryarsmom
Acworth, GA
on November 23, 2005
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My husband enjoys a good, plain cheesecake. This is the one I will make over and over...it is simple and delicious.I used a bit more lemon juice for a little extra zing-PERFECT!
By christystiff_43...
Connersville, IN
on November 20, 2005
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I thought the recipe was simple enough to put together. I followed everything perfectly but after baking and cooling it still seemed a little too jiggly. I even chilled overnight and when I went to cut a piece I noticed it was too runny. Maybe 45 minutes wasn't long enough to bake it?!
By davidcolleenjam...
Lincoln, NE
on November 17, 2005
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I love this recipe! I've made it numerous times now and every time is comes out perfect. Sometimes I melt a bar of baker's chocolate and mix it into about 1 1/2 c of batter and swirl it into the rest of the batter for a chocolate swirl cheesecake. Either way I get raves all the time and people want to know what my secret is...Tyler of course!
By uvlas_4263975
Oman
on November 15, 2005
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First time I made cheesecake. Easy to make and super yummy. Guests asked for seconds