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The Ultimate Coleslaw Recipe

The Ultimate Coleslaw

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (74)

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Average Rating:

Total Reviews: 74

Showing 31-40 of 74

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  • on March 07, 2009

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    My husband and I both really liked this, and we don't usually agree on coleslaw. However, the second time I made it I used half the Dijon and added celery seeds, and then it was a great coleslaw!

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  • on February 27, 2009

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    My kids devoured it and my husband is not a fan of coleslaw said he really liked it and ate most of it. Great recipe, Tyler, thank you

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  • on December 08, 2008

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    nice and easy. just right to have with a bbq sandwinch

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  • on November 10, 2008

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    This recipe is great. It is very easy to do and tastes great!

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  • on October 24, 2008

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    Made fish and chips and wanted a coleslaw to go with it. I like this recipe because it is quick and easy. And my daughter (14, who has never like coleslaw, really liked it! That's a plus! I didn't have any red wine vinegar, substituted with rice vinegar. And I used honey dijon mustard...so I used less sugar. I made it in less than 5 minutes! Great!

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  • on August 17, 2008

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    But not as good as others I've had. I added a lot more lemon juice to punch it up, but I like the dressing lighter than this.

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  • on July 29, 2008

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    Very easy and so delicious!! One of the best!!

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  • on July 18, 2008

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    I liked it alot. Nice and creamy.

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  • on July 01, 2008

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    Too heavy on dijon mustard. Nothing special about this one.

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  • on June 24, 2008

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    I was surprised at how easy this recipe was and how good it came out! I love a tangy slaw and this was amazing!!! This is now my go to slaw recipe!

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