The Ultimate Steak Sandwich

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this was truly one of the best steak sandwiches i have EVER had. i highly suggest making it. i would also suggest making less cheese sauce.

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Great recipe, as always from Tyler. I added extra horseradish and lots of salt to the cheese sauce; otherwise it would have been bland. I also topped the cheese sauce with carmelized onions (sauteed in butter, with a little brown sugar at the end. The mayo had a refreshing taste, but for extra flavor I might try a pesto mayo next time.

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I cant tell you how happy this made me. Didnt change a thing. I only omitted the fennel slaw as others suggested. I will make it again and again. I am a new fan of your show, thanks for the great ideas in the kitchen

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I cannot improve on this. A very filling meal.

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The way the meat is prepared is outstanding! Very tender and perfectly done. However, the cheese the mayo - I felt like it was a lot of work and did not add that much to the sandwich. I will do the same meat next time but maybe just add some seasoning and add the traditional cheese, onions, mushrooms, etc...

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We loved this steak sandwich. I will definitely make again. The only thing I would do differently is make about 1/4 of the cheese sauce and arugula mayonnaise. I have quite a bit of leftover of each.

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I like this steak sandwich, but prefer it more the philly way....wiz wit. Sauteed onions, mushrooms....bacon is a nice twist as well.

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I have to admit that after reading one of the reviews that says this was alot of work (even though many reviewers mentioned how delicious this was I shelved this recipe 'cuz I'm a tad lazy. Well, my husband came home with two rib eyes one night and I decided to go for it. I used my electric carving knife to thinly slice the steaks and before I knew it I was pounding and grilling away and eating the most delicious and juiciest steak sandwiches we have ever had. Using the electric knife was key to making this easy. I'm so glad I tried this and we may never eat rib eye any other way again LOL.

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My husband and I watched Tyler make this sandwich and dashed off immediately for the ingredients. We've made it again and again. It's so delish, we can't wait to serve it to our friends - close friends, that we won't mind seeing us with sauce on our chins!

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As always great recipe............