The Ultimate Steak Sandwich

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (68)

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Average Rating:

Total Reviews: 68

Showing 61-68 of 68

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  • on July 26, 2007

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    Just watching Tyler cook this sandwich up made me hungry! I made it and found it to be easy and very delicious. Thanks Tyler! p.s. we ate it while watching the 2007 All-star baseball game!

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  • on July 16, 2007

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    The sandwich was outstanding. However the recipe for the arugula mayo that is written on the website is different that how he makes it on the show. How does that happen????I followed the printed recipe and it was the "ultimate" steak sandwich. Lots of extra cheese sauce - may make them again tonight to use up leftover mayo and sauce!!!!

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  • on July 14, 2007

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    This recipe was great I don't normally like steak sandwiches but this looked so good when Tyler was cooking it I had to try. Looks difficult but it is not.

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  • on July 04, 2007

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    This sandwich is a lot of work to make. Not difficult, just time consuming. My husband and I did not care for the final outcome either. Not a fan of the fennel slaw, either. The cheese sauce was good.

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  • on June 29, 2007

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    So delish - the only think I wasn't crazy about was the Fennel slaw, but I am not a big fan of fennel so that is to be expected. The cheese sauce and arugula mayo are so yummy - had lots of that stuff left over so I have been using it all week on my sandwiches for lunch! The steak was so easy and delish...this will be come a regular meal in my house!

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  • on June 22, 2007

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    i am origionally from philly and there is nothing like a real philly steak, but i must say this recipe is a go in my book.

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  • on June 17, 2007

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    I watched Tylers Ultimate Steak Sandwich preparation yesterday.I was so hungry by the time he was finished, I knew what i was fixing for dinner tonight! I mad the Steak sandwich, onion rings and coleslaw. Yum! I had no idea I could cook like this, and it was so easy!...Thanks Tyler! You are the best!

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  • on June 17, 2007

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    It was too funny to see the reaction from our butcher when I asked him for thinly sliced rib eye. He was so curious as to what I was making with it and it was a good thing I had the recipe in my hand to show him. He said, "Wow, that's going to make some great sandwich!" and boy was he right. Thanks, Tyler

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