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Whipped Sweet Potatoes and Bananas with Honey Recipe

Whipped Sweet Potatoes and Bananas with Honey

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (186)

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Average Rating:

Total Reviews: 186

Showing 121-130 of 186

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  • on January 17, 2007

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    This was easy to make and just enough sweetness to completment turkey at Thanksgiving and Ham at Christmas. It got rave reviews at a work holiday luncheon - a great twist to an old favorite! No one missed the marshmallows and loved the crunchy topping!

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  • on January 15, 2007

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    Super tasting dish. Very "deep" flavors.

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  • on January 06, 2007

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    I make this for dinner parties often. It's easy and people rave over it and want the recipe.

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  • on January 01, 2007

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    Just didn't like it

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  • on December 31, 2006

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    I served this with Christmas dinner, 2006 and all of my guests loved it! It was the first time I had tried this recipe (which I know can be risky, serving it to company, without a sneak peek of the end result. But I had faith in Tyler Florence and I'm glad I did. It will definitely be a repeat - but I may not wait for a holiday dinner!

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  • on December 24, 2006

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    This is really tasty!! I made it again and left out the bananas and pecans for a guests allergies and it was still fantastic!! Thanks for another great recipe Tyler!!

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  • on December 23, 2006

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    We loved it at Thanksgiving. I didn't have honey, but I used maple syrup and it was still wonderful. For Christmas, I am going to bake it in orange cups that I saved when making ambrosia. We will have it every year.

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  • on December 23, 2006

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    This dish will now replace the standard
    candied sweet potatoes for our family.
    The bananas added an extra flavor that everyone enjoyed and most had to be told what it was. It became a conversation dish. It's thumbs up on this recipe!!

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  • on December 22, 2006

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    m

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  • on December 22, 2006

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    Served this for Thanksgiving and everyone loved it!

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