Ultimate Blt

Yield:
1 serving
Level:
Easy
Ingredients
  • 4 to 6 thick slices bacon
  • 2 slices white loaf bread
  • Mayonnaise
  • Romaine lettuce
  • Tomatoes
Directions
  • Heat a cast-iron skillet over medium heat, add bacon slices and fry, turning once, until lightly crisped and browned. Drain on paper towels. In a broiler pan lightly toast one side of loaf bread until golden. Spread mayonnaise on untoasted sides. Choose tender inner leaves of romaine, stack them on one side of toast and top with a few slices of tomato. Drape bacon over and top with second slice of bread. Serve with iced tea with mint.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    GZ's Ultimate BLT

    Recipe courtesy of Geoffrey Zakarian