Individual Molten Chocolate Coconut Cakes
Recipe courtesy Jaclyn Esposito, Aventura, FL
Show: Ultimate Recipe Showdown
Episode: Ultimate Recipe Showdown: Cakes
Rate This RecipeRead users' reviews (3)
- Recipe categories: Fruit, Coconut, Chocolate, Sugar,
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Total Reviews: 3
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By psugarangel_8045800
Park Ridge, IL
on March 27, 2011
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There is about 2 1/2 tbs. too much of coconut extract! It was burning and used the whole expensive bottle. (I think it should be tsp. Made it as an end for a dinner for my pregnant aunt and felt like there was almost dangerous levels of etoh. Texture good and with adjustments delish!
By lulusequity_9978256
sandwich, IL
on March 10, 2008
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I made this for my family and they all aggreed it was a keeper. I had to put it back in the oven though for about 5 mins. longer than recipe called for. All in all it baked for 17minutes rather than 12 minutes. Unusual for my oven because things get cooked faster rather than requiring more time. Love it and would definetly make it again!!
By paigeit_9976435
Weatherford, TX
on March 10, 2008
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Chocolatey and messy... Just what I like