Cinnamon-Buttermilk Whipped Cream

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 cup cold heavy cream
  • 1/2 cup cold buttermilk
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon
Directions
  • Add the heavy cream and buttermilk to a large bowl and beat with an electric mixer until foamy. Gradually add the sugar and cinnamon while beating, then continue to beat until soft peaks form.


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    This recipe is featured in:

    Thanksgiving Desserts: Pies and Beyond