Creamy Jalapeno Mac and Cheese
Total:
30 min
Active:
15 min
Yield:
8 servings
Level:
Easy
Total:
30 min
Active:
15 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Bring a large pot of salted water to a boil. Cook the macaroni according to the package directions; drain.

Meanwhile, melt 2 tablespoons of the butter in a medium saucepan over medium heat. Add the panko and cook, stirring constantly, until golden brown, about 4 minutes. Transfer to a bowl.

Combine the half-and-half, mustard, garlic powder and remaining 6 tablespoons butter in the saucepan and bring to a bare simmer over medium-high heat. Add the Cheddar and processed cheese and stir until smooth. Stir in the macaroni and jalapenos and season with salt. Transfer to a serving bowl and sprinkle with the panko and cilantro.

IDEAS YOU'LL LOVE

Mac and Cheese

Recipe courtesy of Ina Garten

Mac Daddy Mac n' Cheese

Recipe courtesy of Guy Fieri

Mac and Cheese

Recipe courtesy of Ina Garten

Lobster Mac and Cheese

Recipe courtesy of Lee Pinto

Baked Macaroni and Cheese

Recipe courtesy of Trisha Yearwood

Mac and Cheddar Cheese with Chicken and Broccoli

Recipe courtesy of Rachael Ray

Creamy Cheese Grits

Recipe courtesy of Ree Drummond

Macaroni and Cheese

Recipe courtesy of Ree Drummond

Lobster Mac and Cheese

Recipe courtesy of Bobby Flay

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking