Italian Tuna Salad

Total Time:
15 min
Prep:
15 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 3 tablespoons mayonnaise
  • 1 tablespoon capers, chopped
  • 1 tablespoon sweet pickle relish
  • 1 1/2 teaspoons Dijon mustard
  • 2 slices jarred sweet and hot cherry peppers, chopped
  • 1 to 3 kalamata or nicoise olives, pitted and chopped
  • 1 hard-boiled egg, chopped
  • 1 7 -ounce jar Italian tuna packed in oil, drained
  • Kosher salt and freshly ground black pepper
  • White bread, such as Wonder Bread, crusts removed and quartered, for serving
  • Sesame crackers, for serving
Directions
Watch how to make this recipe.
  • In a bowl combine the mayo, capers, relish, mustard, peppers, olives, eggs and tuna. Mix to combine. Season with salt and pepper. Serve on the quartered white bread and the sesame crackers.


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