Save Recipe Print
Total:
40 min
Active:
10 min
Yield:
18 to 20 servings
Level:
Easy
Total:
40 min
Active:
10 min
Yield:
18 to 20 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 375 degrees F. Coat an 8-by-8-inch baking pan with cooking spray.

Combine the graham crackers, coconut, walnuts, condensed milk, chocolate chips and salt in a medium bowl. Stir with a wooden spoon until thoroughly combined. Transfer the mixture to the prepared pan and press to the edges.

Bake until the chocolate melts and the top is golden, 15 to 20 minutes. Stir the hot mixture in the pan until the chocolate is incorporated throughout. Press back out to the edges and set aside until cool enough to handle.

Spread the confectioners' sugar on a dinner plate. Scoop out the brownie mixture by the tablespoon and shape into balls. While still warm, roll each ball in the sugar to coat. The bonbons will keep, tightly covered, for 2 days.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Spicy Sausage Bites

Recipe courtesy of Giada De Laurentiis

Rocky Road Brownie Bites

Recipe courtesy of Gale Gand

Chocolate Mint Brownie Bites

Recipe courtesy of Ree Drummond

Dark Chocolate Brownie Bites

Recipe courtesy of Ree Drummond

Mini Funfettiandreg; Brownie Bites

Recipe courtesy of Pillsbury Company

Killer Hazelnut Brownie Bites

Recipe courtesy of Aaron McCargo Jr.

Killer Hazelnut Brownie Bites

Recipe courtesy of Aaron McCargo Jr.

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.