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Total Reviews: 3
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By Nan's Cooking
near DC
on December 21, 2012
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Super easy, incredibly light, now making my third batch (because they don't last long. I do, however add more hazelnut flour and double the recipe, also adding pure vanilla extract... just amazing how good they are!
By ptmama39
Port Townsend, WA
on December 18, 2012
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I was expecting something a bit different but these are just like Mexican Wedding cookies which I think are just as good as Betty Crocker's recipe. Plus, I think making balls is a little easier than trying to make a crescent and the shape doesn't make them taste any better!
By thenyes2003_7115708
Whitney, TX
on December 15, 2012
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Very light and delicate. Super easy and delicious!